Mint Chocolate Chip Smoothie

This isn’t your typical “green smoothie.” Rather, it’s a decadent Mint Chocolate Chip dessert smoothie!

The smoothie is packed with healthy fats from walnuts, avocado, and a bit of coconut milk. You’ll get the bright green color from spinach and fresh mint leaves. Each sip provides a little crunch from the ground-up dark chocolate chips.

Overall, this guilt-free mint chocolate chip smoothie makes for a satisfying after-dinner dessert. Enjoy!

Nutrition Facts

This recipe makes one serving.

Per serving: 314 calories, 24g fat, 27g carbohydrate, 5.5g fiber, 5g protein

Diets

This recipe complies with the following diets:

  • Paleo– no, unless you leave out the dark chocolate chips since they contain cane sugar
  • Vegan/Vegetarian– yes
  • Low FODMAP– yes, just make sure the coconut milk doesn’t contain inulin
  • SCD– no
  • Gluten free– yes
  • Dairy free– yes 
Mint Chocolate Chip Smoothie
Serves 1
Write a review
Print
Ingredients
  1. 1 cup ice cubes
  2. 1 cup raw baby spinach
  3. 1 tablespoon fresh mint leaves
  4. 1 tablespoon cocoa powder
  5. 2 tablespoons chopped walnuts
  6. 1/8 cup avocado
  7. 1 tablespoon pure maple syrup
  8. 1/4 cup canned coconut milk
  9. 1/4 cup water
  10. 2 teaspoons dark chocolate chips
Instructions
  1. Toss all ingredients into the blender and puree until smooth.
  2. Top the smoothie with extra mint leaves and a sprinkle of dark chocolate chips.
Notes
  1. Per serving: 314 calories, 24g fat, 27g carbohydrate, 5.5g fiber, 5g protein
Nutrition by Erin https://nutritionbyerin.com/